miyakomargate

Regular Menu

 

9210 Ventnor Ave. Margate, NJ 08402 Tel. (609) 822-4759 Fax: (609) 822-4637
Business Hours: Sunday - Thursday 1:00PM - 10:00PM Friday - Saturday 1:00PM - 11:00PM

APPETIZER

1. EDAMAME
Steamed Soybean

5.50

2. OSHITASHI
Cold spinach with bonito flakes in vinegar sauce

5.50

3. HIJIKI
Cooked seaweed & vegetable (served cold)

5.50

4. NASU MISO
Baked eggplant with miso paste

5.95

5. AGE TOFU
Deep fried bean cord, served with grated ginger and scallion in sauce

5.95

6. WATERCRESS
Fresh watercress seaweed in a mild garlic & oyster sauce

5.95

7. ZARU SOBA
Cold buckwheat noodles served with zuru sauce

5.95

8. OSHINKO
Assortment of Japanese pickles

5.95

9. SHUMAI
Shrimp and vegetable, steamed dumpling

5.95

10. GYOZA
Pan fried meat dumpling

5.95

11. YASAI GYOZA
Pan fried vegetable dumpling

5.95

12. TATSUTA AGE
Deep fried marinated chicken wings served with sauce

5.95

13. CHICKEN MAKI
Deep fried sliced chicken, rolled with scallions, carrot and American cheese

6.50

14. KARA-AGE
Chicken seasoned in ginger sauce & crispy fried

6.50

15. YAKITORI
Broiled chicken, onion and peppers on skewers with yakitori sauce

6.50

16. BEEF NEGIMAKI
Thinly sliced beef rolled with scallions and broiled with teriyaki sauce

6.95

17. SCALMON
Broiled salmon and scallion on skewers with teriyaki sauce

6.95

18. TEMPURA
Deep fried shrimp & vegetable

7.95

19. KAKI FRY
Deep fried oyster with katsu sauce

7.95

20. IKA-AGE
Marinated squid lightly deep fried served with katsu sauce

7.95

21. SOFT SHELL CRAB
Deep fried soft shell crab with katsu sauce

7.95

22. BAR-B-Q SQUID
Bar-B-Q squid with teriyaki sauce

7.95

23. HAMACHI KAMA
Broiled fresh yellowtail neck with salt and ponzu sauce

8.50

 

APPETIZER FROM SUSHI BAR

24. KANI SU
Crabmeat marinated with special vinegar sauce

6.50

25. TAKO SU
Octopus marinated special vinegar sauce

7.50

26. SUNOMONO
Seafood and vegetable with special vinegar sauce

7.95

 

SOUP

27. MISO SOUP
Bean paste with seaweed, bean curd and scallions

2.95

28. OUSMASHI SOUP
Clear soup with seaweed and mushroom

2.95

29. SEAFOOD SOUP
Shrimp, scallop, crabmeat, fish cake and vegetable

8.50

 

SALAD

30. GREEN SALAD
Lettuce, cucumber, tomato with ginger dressing

3.50

31. SEAWEED SALAD
Green seaweed and sesame seed marinated in sweet and sour sauce

6.25

32. AVOCADO SALAD
Avocado and flying fish roe on green salad

7.25

33. KANI SALAD
Crab stick, cucumber, lobiko and mayonnaise

6.95

34. SEAFOOD SALAD
Shrimp, octopus, fish cake and crabmeat on green salad

8.95

 

DON BURI

35. CHICKEN KATSU DON
Deep fried chicken and vegetable with egg over rice

13.95

36. PORK KATSU DON
Deep fried pork and vegetable with egg over rice

13.95

37. UNA DON
Broiled eel and pickles over rice

20.95

 

ENTREES

Served with a Choice of Miso Soup or Green Salad

38. TERIYAKI
Choice of meat marinated in a delicately special teriyaki sauce

 

TOFU TERIYAKI

14.95

CHICKEN TERIYAKI

16.95

PORK TERIYAKI

16.95

FISH TERIYAKI

18.95

BEEF TERIYAKI

19.95

TUNA TERIYAKI

19.95

SALMON TERIYAKI

19.95

SHRIMP TERIYAKI

18.95

SCALLOP TERIYAKI

18.95

COMBINATION SEAFOOD TERIYAKI

21.95

   

39. TEMPURA
Deep fried in sauce on the slide

 

VEGETABLE TEMPURA

13.95

CHICKEN TEMPURA

16.95

FISH TEMPURA

16.95

SHRIMP TEMPURA

18.95

SHRIMP ONLY TEMPURA

19.95

COMBINATION TEMPURA

19.95

   

40. KATSU (CUTLET)
Deep fried in light butter with sauce

 

PORK KATSU

16.95

CHICKEN KATSU

16.95

FISH KATSU

17.95

   

41. BUTTER YAKI
White pepper and butter & lemon sauce

 

FISH BUTTER YAKI

17.95

SQUID BUTTER YAKI

16.95

SCALLOP BUTTER YAKI

18.95

SALMON BUTTER YAKI

19.95

   

42. CURRY
Japanese curry sauce

 

VEGETABLE CURRY

14.95

CHICKEN CURRY

15.95

BEEF CURRY

16.95

SHRIMP CURRY

16.95

43. HOUSE OF VEGETABLE Assorted vegetable, specialty flavor with ginger sauce

13.95

44. CHICKEN YAKITORI
Broiled chicken, onion & green pepper skewer with special yakitori sauce

16.95

45. BEEF YAKINIKU
Beef with onion, scallions, mushrooms and sesame, served with special homemade teriyaki sauce

17.95

46. BEEF NEGIMAKI
Scallion wrapped in thinly sliced beef with teriyaki sauce

17.95

 

HOT POTS

Served with Green Salad

47. TEMPURA UDON
Shrimp and vegetable served on noodles in seasoned broth

13.95

48. NABEYAKI UDON
Japanese noodles, chicken & vegetable in seasoned broth with shrimp tempura and egg

15.95

49. SUKIYAKI (CHICKEN OR BEEF)
Thinly sliced beef or chicken, bean curd, Japanese noodles and vegetable with Sukiyaki sauce. Served with a bowl of rice

17.95

50. YOSENABE
Yosenabe means a gathering of everything, fish, chicken, scallop, shrimp, bean curd and vegetable with a delicious broth, served in a hot pot. Served with a bowl of rice

22.95

 

ENTREES FROM SUSHI BAR

Served with a Choice of Miso Soup or Green Salad

51. SUSHI REGULAR
Assorted of 8 pcs. of sushi with one tuna roll or one California roll

20.95

52. SUSHI DELUXE
Assorted 10 pcs. of sushi with one tuna roll or one California roll

23.95

53. SASHIMI REGULAR
5 kinds of raw fish filets, served with a bowl of rice

23.95

54. SASHIMI DELUXE
6 kinds of raw fish filets, served with a bowl of rice

26.95

55. MAKI COMBINATION
A combination of California roll, tuna roll and salmon avocado roll

14.95

56. MIYAKO MAKI
Tuna, salmon, avocado, caviar on top of the roll and eel, avocado inside the roll

15.95

57. TEKKA DON
Sliced raw tuna on a bed of seasoned sushi rice

19.95

58. CHIRASHI
Assorted sliced raw fish on a bed of seasoned sushi rice

23.95

59. SUSHI & SASHIMI COMBINATION
Assorted 6 pcs. of sushi, 13 pcs. of sashimi and one California roll

35.95

60. COMBINATION SUSHI (FOR 2)
Assorted 14 pcs. of sushi, 1/2 futontaki, 1 California roll and 1 tuna roll

49.95

61. COMBINATION SUSHI & SASHIMI (FOR 2)
Assorted 10 pcs. of sushi, 18 pcs. of sashimi, 1 California roll and 1/2 miyako maki

59.95

 

NOODLES

Served with a Choice of Miso Soup or Green Salad

62. YAKISOBA OR YAKIUDON
Pan fried noodles with vegetable and special sauce

 

VEGETABLE

13.95

CHICKEN

14.95

PORK

14.95

BEEF

14.95

SHRIMP

14.95

COMBINATION

16.95

   

63. MISO RAMEN OR SHOYU RAMEN
Japanese noodles with vegetable soup

 

VEGETABLE

12.95

CHICKEN

13.95

BEEF

13.95

SHRIMP

13.95

 

HIBACHI DINNER ENTREES

Entrées with Miso Soup, Salad, Shrimp, Vegetable & Fried Rice

HIBACHI VEGETABLE

18.95

HIBACHI CHICKEN

21.95

HIBACHI SALMON

23.95

HIBACHI NEW YORK STRIP STEAK

24.95

HIBACHI FILET MIGNON

31.95

HIBACHI SHRIMP

26.95

HIBACHI SCALLOP

26.95

HIBACHI LOBSTER

37.95

 

HIBACHI COMBINATION DINNERS

Entrées with Miso Soup, Salad, Shrimp, Vegetable & Fried Rice

CHICKEN & SHRIMP

26.95

CHICKEN & SCALLOP

26.95

CHICKEN & N.Y. STEAK

26.95

CHICKEN & LOBSTER

31.95

N.Y. STEAK & SHRIMP

28.95

N.Y. STEAK & SCALLOP

28.95

SHRIMP & SCALLOP

28.95

FILET MIGNON & SHRIMP

30.95

FILET MIGNON & LOBSTER

37.95

LOBSTER, SHRIMP & SCALLOP

49.95

 

CHILDREN'S SPECIALS

Entrées with Miso Soup, Salad, Shrimp, Vegetable & Fried Rice

HIBACHI CHICKEN

14.95

HIBACHI N.Y. STEAK

16.95

HIBACHI SHRIMP OR SCALLOP

16.95

HIBACHI FILET MIGNON

22.95

 

SPECIAL COMBO FOR TWO

CHICKEN, SHRIMP & N.Y. STEAK

65.95

LOBSTER, SHRIMP & SCALLOP

75.95

 

SIDE ORDER

FILET MIGNON

15.95

SCALLOP

10.95

CHICKEN

9.95

LOBSTER

16.95

SHRIMP

9.95

N.Y. STEAK

10.95

VEGETABLE

7.95

FRIED RICE

4.25

 

DESSERTS

A. ICE CREAM Choice of green tea, red bean, ginger, chocolate & vanilla

3.25

B. TEMPURA ICE CREAM Choice of green tea, red bean, vanilla & chocolate

4.25

C. BANANA TEMPURA W. ICE CREAM OR TEMPURA ICE CREAM

8.50

 

ROLL OR HAND ROLL
(MAKI OR TEMAKI)

KAPPA MAKI
Cucumber roll

4.50

KAMPYO MAKI
Pickled squash roll

4.50

OSHINKO MAKI
Pickled radish roll

4.50

AVOCADO MAKI
Avocado roll

4.75

YASAI MAKI
Vegetable roll

4.95

INARI MAKI
Bean curd skin roll

4.95

TEKKA MAKI
Tuna roll

5.50

SAKE AVOCADO MAKI
Salmon with avocado roll

5.95

SABAGARI MAKI
Shrimp with pickled ginger roll

5.95

EBIKYU MAKI
Shrimp with cucumber roll

5.95

HAMACHI NEGI MAKI
Yellowtail with scallions roll

5.50

SAKEKAWA MAKI
Salmon skin with cucumber roll

5.50

CALIFORNIA ROLL
Crab stick, avocado, cucumber

5.50

BOSTON ROLL
Shrimp, lettuce and mayonnaise

6.50

ALASKA ROLL
Smoke salmon, avocado, cucumber and mayonnaise

6.50

PHILADELPHIA ROLL
Smoke salmon, cucumber and cream cheese

6.50

EAST ROL
Shrimp, tamago, avocado, cucumber and caviar

5.95

UNAGI MAKI
Eel cucumber or eel avocado roll

6.50

SPICY TUNA ROLL
Tuna, hot sauce, mayonnaise, scallion and caviar

6.50

SPICY SALON ROLL
Fresh salmon, hot sauce, mayonnaise, scallion and caviar

6.50

FUTO MAKI
Crab stick, egg custard, cucumber, caviar and pickles

6.50

VEGETABLE FUTO MAKI
Variety of vegetable, seaweed and pickles

6.50

TEMPURA MAKI
Shrimp, tempura, cucumber, lettuce, caviar and mayonnaise

7.95

ROCK N ROLL
Spicy tuna and avocado with caviar outside

8.50

SPIDER ROLL
Fresh soft shell crab, caviar, cucumber, lettuce and mayonnaise

8.95

DRAGON ROLL
Avocado, caviar on top of the roll and eel apple inside the roll

12.95

90A. RAINBOW ROLL

Assorted fish on top of the roll and crab stick, avocado, cucumber inside with roll

13.50

   
 

A LA CARTE SUSHI OR SASHIMI

INARI (Bean Curd Skin)

2.25

TAMAGO (Egg Custard)

2.25

KANI (Crab Stick)

2.50

EBI (Shrimp)

2.95

IKA (Squid)

2.75

TAKO (Octopus)

2.95

SABA (Mackerel)

2.95

SAWARA (Spanish Mackerel)

2.95

HOTATE (Scallop)

2.95

HOKKIGAI (Red Clam)

2.75

MAGURO (Tuna)

3.25

WHITE TUNA

3.25

HIRAME (Fluke)

3.25

SUZUKI (Strip Bass)

3.25

TAI (Red Snapper)

3.25

FRESH SAKE (Fresh Salmon)

3.25

SMOKED SAKE (Smoked Salmon)

3.50

HAMACHI (Fresh Yellowtail)

3.50

UNAGI (Eel)

3.50

TOBIKO (Flying Fish Roe)

3.95

WASABI TOBIKO (Flying Fish Roe)

4.25

IKURA (Salmon Roe)

3.95

ENGAWA (Fluke Fin)

3.50

TORO (Fally Tuna)

5.50

KING CRAB

4.95

UNI (Sea Urchin From California)

5.50

AMAEBI (Street Shrimp) with Deep fried head

4.95

 

LUNCH SPECIAL BOX (#1 - #10)

Mon. - Fri. 1:00 - 3:00PM
Served with Fresh Salad, Miso Soup, Rice (White or Brown), 4 Pcs. of California Roll and Haru Maki (Spring Roll)

TERIYAKI
Broiled and marinated in teriyaki sauce.
Choice of Chicken, Beef, Fish, Tofu, Shrimp or Salmon

10.50

TEMPURA
Deep fried with sauce on the side.
Choice of Chicken, Fish, Vegetable, Shrimp or Combination

10.50

KATSU (CUTLET)
Deep fried in light butter sauce on the side. Choice of Chicken, Pork or Fish

10.50

CURRY (JAPANESE CURRY)
Choice of Chicken, Beef, Shrimp or Vegetable

10.50

HOUSE OF VEGETABLE
Assorted vegetable, specially flavored with ginger sauce

10.50

KARAAGE
Chicken seasoned, ginger sauce & crispy fried

10.50

CHICKEN YAKITORI
Broiled chicken and vegetable in a skewer with yakitori sauce

10.50

CHICKEN MAKI
Deep fried breast of chicken rolled with scallion & cheese

10.50

BEEF NEGIMAKI
Beef rolled with scallion and broiled with teriyaki sauce

10.50

YAKI SOBA OR YAKI UDON (NO RICE)
Pan fried noodles with vegetable. Choice of Vegetable, Chicken, Beef or Shrimp

10.50

MISO RAMEN OR SHOYO RAMEN (IN SOUP)
A choice of Miso Soup or Fresh Salad. Choice of Vegetable, Chicken, Beef or Shrimp

10.50

TEMPURA UDON (IN SOUP)
A choice of Mison Soup or Fresh Salad.
Shrimp and vegetable tempura on side noodles in hot pot

10.50

DONBURI (OVER WHITE OR BROWN RICE)
A Choice of Miso Soup or Fresh Salad, Katsu Don: Chicken or Pork (deep fried)

10.50

 

LUNCH FROM SUSHI BAR

Served with Fresh Salad, Miso Soup

1. MAKI, ROLL SPECIAL (ANY 2 ROLLS)

10.50

1) Tuna Roll

2) Salmon Avocado Roll

3) Yellowtail Scallion Roll

4) Mackerel Ginger Roll

5) Shrimp Cucumber Roll

6) Boston Roll

7) California Roll

8) Salmon Skin Roll

9) Spicy Tuna Roll

10) Spicy Salmon Roll

2. SUSHI LUNCH
Assorted 4 pcs. of sushi and California roll

11.95

3. SASHIMI LUNCH
Fillet of thinly sliced assorted raw fish

17.95

4. SUSHI & SASHIMI COMBO (FOR 1)
Assorted 3 pcs. of sushi and 8 pcs. of sashimi, California roll

23.95

 

LUNCH SPECIAL HIBACHI

Entrées include Miso Soup, Salad, Vegetable & Fried Rice

HIBACHI VEGETABLE

10.95

HIBACHI CHICKEN

14.95

HIBACHI SALMON

14.95

HIBACHI NEW YORK STRIP STEAK

14.95

HIBACHI FILET MIGNON

18.95

HIBACHI SHRIMP

15.95

HIBACHI SCALLOP

15.95

CHICKEN & SHRIMP

17.95

CHICKEN & SCALLOP

17.95

CHICKEN & N.Y. STEAK

17.95

N.Y. STEAK & SHRIMP

17.95

N.Y. STEAK & SCALLOP

17.95

SHRIMP & SCALLOP

17.95

FILET MIGNON & SHRIMP

20.95

LOBSTER, SHRIMP & SCALLOP

35.95

 

Hours of Operation 

Sunday to Thursday 1pm to 10pm 
Friday to Saturday 1pm to 11 pm 

Miyako Japanese Sushi & Steakhouse

9210 Ventnor Ave
Margate City, New Jersey 08402
Phone: (609) 822-4759

We Accept: MasterCard Visa and American Express
E-mail: henryvbwo3@yahoo.com

Take Out Dishes available.

 
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